{"title":"Filter Coffee","description":"\u003cp\u003eCoffees great for pour-over, drip, and other hand-brew methods.\u003c\/p\u003e","products":[{"product_id":"100-single-origin-honey-robusta","title":"Gia Lai Fine Robusta","description":"\u003cp\u003eThis coffee is very unique and funky and comes to us from a farm cooperative in Gia Lai, Vietnam. To be classified as \"Fine\" Robusta, the coffee must meet the taste and quality standards as defined by the international coffee associations, such as Specialty Coffee Association and Coffee Quality Institute. \u003c\/p\u003e\n\u003cp\u003eThe coffee cherries were picked at 100% ripeness and the farm cooperative used an Anaerobic natural fermentation process to create ripe fruit flavor notes, tropical funkiness, and winey texture and mouthfeel.\u003c\/p\u003e\n\u003cp\u003eWe're continuing to work with Vietnamese farmers and producers that are changing the narrative around Robusta coffee beans - we hope you enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Jackfruit, Dried Banana, Winey\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv data-block-id=\"block-235fdaaa-0ee2-4678-ba83-7a774ab10949\" class=\"ql-block\"\u003e\n\u003cp class=\"ql-block\" data-block-id=\"block-56ea9d06-e17b-4dcf-aac3-6f1e732e24ed\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGaia Cafe\u003cbr\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eGia Lai\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNatural Anaerobic\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRobusta\u003cbr\u003e\u003cstrong\u003eElevation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e790M\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chau Coffee","offers":[{"title":"Default Title","offer_id":45236278821058,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/files\/Gia_Lai_Robusta_-_PDP_-_4x_a2d44a76-7411-42d6-af0e-8a71cc644fb2.jpg?v=1762818415"},{"product_id":"son-la-arabica","title":"Sơn La Arabica","description":"\u003cp\u003eAs the world's largest producer of Robusta, Vietnam is not generally known for their specialty Arabica. Here at Chau Coffee, we're trying to highlight the farmers, cooperatives, and producers in Vietnam that are changing the narrative on the quality of coffee that comes from Vietnam.\u003c\/p\u003e\n\u003cp\u003eThis coffee was cultivated and produced in Sơn La, is in northwestern Vietnam, located 700-1,200 meters above sea level. Sơn La is known for their Arabica cultivation, particularly the Catimor varietal, which thrives in this region without requiring irrigation, allowing for sustainable farming practices that minimize water waste.\u003c\/p\u003e\n\u003cp\u003eThe Vietnamese specialty coffee cooperative that produced this coffee is committed to sustainability, social upliftment, and gender equality - The manager, Ngoc Anh Sprunker, is also the Vietnam chapter's chairperson of the International Woman Coffee Association (IWCA).\u003c\/p\u003e\n\u003cp\u003eThis coffee shines in a pour-over where it has delicate floral notes, with hints of crisp apple and pineapple and milk chocolate undertones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brew Method:\u003c\/strong\u003e Pour-over\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Floral, milk chocolate, crisp apple\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv data-block-id=\"block-235fdaaa-0ee2-4678-ba83-7a774ab10949\" class=\"ql-block\"\u003e\n\u003cp class=\"ql-block\" data-block-id=\"block-56ea9d06-e17b-4dcf-aac3-6f1e732e24ed\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDetech Coffee Collective\u003cbr\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSơn La\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHoney\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eArabica (Catimor)\u003cbr\u003e\u003cstrong\u003eElevation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1000-2000M\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chau Coffee","offers":[{"title":"Default Title","offer_id":45895002718402,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/files\/son_la_arabica_-_pdp.jpg?v=1779840206"},{"product_id":"white-lotus-arabica","title":"White Lotus Arabica","description":"\u003cp\u003eThis coffee comes from Lâm Đồng province in the Central Highlands region of Vietnam. The rich basalt volcanic mountain soil coupled with its higher elevation in the highlands make this region ideal for Arabica cultivation in Vietnam.\u003c\/p\u003e\n\u003cp\u003eThe export partners involved in sourcing these beans work with Sustainable Management Services of Vietnam, an organization established in 2010 to provide training, certifications, and to introduce sustainable practices to the rural communities growing coffee in the region.\u003c\/p\u003e\n\u003cp\u003eWe've roasted this coffee medium-light and can be enjoyed as a pour-over or via french press. In the cup is tea-like aromas, with citrusy acidity and an overall juicy mouthfeel - we hope you enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brew Method:\u003c\/strong\u003e Pour-over\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Earl grey, lemon, black cherry, juicy mouthfeel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"ql-block\" data-block-id=\"block-235fdaaa-0ee2-4678-ba83-7a774ab10949\"\u003e\n\u003cp data-block-id=\"block-56ea9d06-e17b-4dcf-aac3-6f1e732e24ed\" class=\"ql-block\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSmallholder farms\u003cbr\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eLâm Đồng\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWashed\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eArabica (Catimor)\u003cbr\u003e\u003cstrong\u003eElevation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1,400M\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chau Coffee","offers":[{"title":"Default Title","offer_id":46513034657986,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/files\/white_lotus_arabica_-_web_pdp.jpg?v=1766515693"},{"product_id":"black-lotus-arabica","title":"Black Lotus Arabica","description":"\u003cp\u003eThis very special coffee comes from the Đưng K'Nớ Village in the Lạc Dương district of Lâm Đồng province, about 40km away from Đà Lạt city.  The farmers in this area are known as the K'Ho people, a matriarchal community that were initially nomadic people, but have now settled in the mountains of Lâm Đồng province.\u003c\/p\u003e\n\u003cp\u003eThe export partner involved works closely with the approximately 500 households that make up the farms in this area to improve farming and harvesting methods in order to bring in better revenue for these families and to limit the environmental impact of coffee production. The farmers are paid daily, including the premium for ripeness involved in specialty coffee sourcing, and full traceability is ensured as it can be traced back to the farmer who produced it and the exact day it was delivered to the coffee collection point.\u003c\/p\u003e\n\u003cp\u003eThe processing for this particular lot is referred to as \"Anaerobic Gem\", where the coffee is fermented for 48 hours in anaerobic conditions and then sun-dried for roughly 3 weeks, until they reach ideal moisture content. \u003c\/p\u003e\n\u003cp\u003eWe're excited to share these beans with you - they taste great in a pour-over, with fruity and vibrant flavors and aromas! We get hints of tropical fruit, as well as blackberry, strawberry jam, vanilla, and fudge in the final cup. We hope you enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brew Method: \u003c\/strong\u003ePour-over\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Blackberry, Strawberry Jam, Vanilla, Fudge\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv data-block-id=\"block-235fdaaa-0ee2-4678-ba83-7a774ab10949\" class=\"ql-block\"\u003e\n\u003cp class=\"ql-block\" data-block-id=\"block-56ea9d06-e17b-4dcf-aac3-6f1e732e24ed\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003cspan\u003e Đưng K'Nớ smallholders\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eĐưng K'Nớ Village, \u003cspan\u003eLạc Dương district, Lâm Đồng province\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAnaerobic Natural\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eArabica (Catimor)\u003cbr\u003e\u003cstrong\u003eElevation:\u003c\/strong\u003e\u003cspan\u003e 1,500M\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chau Coffee","offers":[{"title":"Default Title","offer_id":46513087643842,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/files\/black_lotus_arabica_-_web_pdp.jpg?v=1766515856"},{"product_id":"radar-farms-tha-1-reserve","title":"Radar Farms - THA 1 Reserve (250g)","description":"\u003cp\u003eThis coffee comes from Radar Farm located in Cầu Đất, inside the Lâm Đồng province of Việt Nam, where Anh Dũng has been cultivating and developing a unique Arabica Hybrid, THA1, blending the genetics of a floral Ethiopian heirloom with the hardiness and pest-resistance qualities of a Catimor, often found in Vietnamese coffee farms.\u003c\/p\u003e\n\u003cp\u003eAnh Dũng uses a slow anaerobic natural fermentation with salt to process this special coffee that unlocks tea-like aromatics, fruity undertones, and a syrupy mouthfeel.\u003c\/p\u003e\n\u003cp\u003eChâu Coffee is very excited to share this special coffee to showcase Vietnam's innovation in coffee bioengineering, cultivation and processing methods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brew Method:\u003c\/strong\u003e Pour-over\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Peach tea, sugarcane, syrupy mouthfeel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv data-block-id=\"block-235fdaaa-0ee2-4678-ba83-7a774ab10949\" class=\"ql-block\"\u003e\n\u003cp class=\"ql-block\" data-block-id=\"block-56ea9d06-e17b-4dcf-aac3-6f1e732e24ed\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRadar Farm\u003cbr\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCầu Đất, Lâm Đồng\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNatural Anaerobic\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eArabica (THA1 - F5 Hybrid between Catimor x KH3-01 Ethiopia)\u003cbr\u003e\u003cstrong\u003eElevation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1,550M\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chau Coffee","offers":[{"title":"Default Title","offer_id":47864992301250,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/files\/Radar_Farms_-_THA_-_PDP_9b4e8c5c-8566-4260-9a12-87f6d79d52c9.jpg?v=1781644628"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/2979\/0146\/collections\/L1003686_1_8abd6e95-022f-4169-bc87-3d09f0472532.jpg?v=1782779175","url":"https:\/\/chau-coffee.com\/collections\/filter-coffee.oembed","provider":"Chau Coffee","version":"1.0","type":"link"}